Mixed vegetables – carrots peas – Zakład Przetwórstwa Owocowo

Vegetable products

Carrots diced with peas are a traditional and popular combination in Polish cuisine. It can be a base for soups, main courses and salads.

Water, carrot 34%, peas 28%, salt.

Name	Age
energy	134 kJ / 32 kcal
fat	< 0,5 g
fat of which saturates	< 0,1 g
carbohydrate	4,5 g
carbohydrate of which sugars	1,7 g
protein	1,7 g
salt	1,2 g

net weight:	gross weight (piece/carry pack/pallet):	number of pieces in a carry pack:	number of carry pack on the layer:	number of pieces on the layer:	number of pieces on the pallet:
460 g	723 g / 5/78 kg / 648 kg	8	14	112	896