Sauerkraut with carrot900 ml
About product
Can you imagine a fish without sauerkraut? If not – pick up our sour cabbage with carrot. For years he has been on the Polish table, accompanied by fried meat dishes.
Composition
Sauerkraut 47% (White cabbage, salt), water, carrot (5%), salt, antioxidant – ascorbic acid, acidity regulator – citric acid.
Nutrition declaration
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energy
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78 kJ / 19 kcal
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fat
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< 0,5 g
|
|
fat of which saturates
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< 0,1 g
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carbohydrate
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1,3 g
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carbohydrate of which sugars
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< 0,5 g
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|
protein
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1,1 g
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salt
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2,2 g
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Logistic information
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net weight:
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gross weight (piece/carry pack/pallet):
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number of pieces in a carry pack:
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number of carry pack on the layer:
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number of pieces on the layer:
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number of pieces on the pallet:
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|---|---|---|---|---|---|
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850 g
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1208 g / 14,50 kg / 1015 kg
|
12
|
10
|
120
|
840
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